Cooking Class
Taste of Lanna
Immerse yourself in Northern Thailand’s rich culinary heritage through an interactive cooking workshop led by expert local chefs.
What You’ll Experience: Learn to prepare authentic Chiang Mai specialties—such as Khao Soi, rich coconut curries, and traditional papaya salad—using fresh herbs and regional ingredients.
Class Highlights: Hands-on prep stations, recipe cards to take home, and a shared feast where you enjoy everything you create.
Duration: 2.5 to 3 Hours
Ideal For: Food enthusiasts, couples, and families seeking an authentic local flavor experience.


